Lisbon 13/14-16/17-20/21 June 2026 WSET Level 3

LISBON
Inatel Hotel
Alto da Barra – Est. Marginal
2780-267 Oeiras (30 minutes from Lisbon)
There are possibilities to book accomodation and all meals with this partner!

Level 3 is an advanced level qualification for professionals working in the wine industry and for wine enthusiasts.

The actual course consists of five teaching days and one exam day. To meet the required self study time there will always be a few days between block 1, block 2 and block 3.
Special for students working in the horeca this course is on Mondays and Tuesdays

What you will learn at Level 3

Unit 1

• The key factors in the production of wine: location, grape growing, winemaking, maturation and bottling
• How these key factors influence the key characteristics of the principal
  • still wines of the world
  • sparkling wines of the world
  • fortified wines of the world
• How to apply your understanding to explain wine style and quality

Unit 2

• How to taste wines, describe their characteristics and evaluate their quality, using the WSET Level 3 Systematic Approach to Tasting Wine® (SAT)

The focus of WSET Level 3 is even more than Level 2 on wine tasting.

The key here is to capture the taste of international wines in the  student’s pallet in such a way that it becomes a calibration point in their wine taste memory.

To achieve this, no fewer than 54 international wines from around the world are tasted under the guidance of highly professional teachers with many years of tasting experience and at least WSET Level 4 diploma.

Special Offer for WSET 3 students: in case of re-Sit – Free Exam Training Included!
This is a great opportunity to sharpen your skills and improve your chances of passing